Our Kitchen Menu
$8
House Marinated Olive
Lemon peel, juniper, and rosemary
$8
$8
Crackers & Lemon Hummus
$8
$16
Arancini Balls
Marinara, parmesan
$16
$14
Fries with Vodka Aioli
Made with Good Bones Vodka for extra zing
$14
Flatbread with choice of dip
olive oil, za'atar
red capsicum, breadcrumb, walnut butter — $15
Option 1: Muhammara
red capsicum, breadcrumb, walnut butter — $15
pink peppercorn, spring onion — $15
Option 2: Labneh
pink peppercorn, spring onion — $15
cherry tomato, red onion, cucumber, roasted chickpeas — $18
Option 3: Loaded Hummus
cherry tomato, red onion, cucumber, roasted chickpeas — $18
$22
All three dips
$22
Pizza
(Thur–Sat from 4pm, Sun from 12pm)
$26
Margherita
Tomato sauce, mozzarella, fresh basil
$26
$28
Pepperoni
Tomato sauce, mozzarella, pepperoni
$28
$28
Sausage & Mushroom
Big Moose saussies, mushrooms
$28
$28
Blanca
Prosciutto, rocket
$28
$25
The Riverbank Cheese Plate
Local and imported cheeses, preserves, crackers
$25
$30
The Distillery Plate
Smoked nuts, cured meats, pickles, mustard, bread
$30
