Cellar Door open:
Thur-Sun 12-4, Mon-Wed 12-3

Bar

Seasonal cocktails, local wines, considered bar snacks.

Distillery

Working stills, small-batch spirits, guided tastings.

Experiences

Gin classes, private bookings, curated events.

Built by the makers of Papaiti Gin & Good Bones Vodka

Three years of small-batch distilling in Whanganui.
Award-winning gins, vodkas & liqueurs.
Now a permanent home in town.